Some of the best connections happen while traveling over shared meals, in bustling bars, and at long tables with strangers who become friends. This year, Club Sup is bringing that spirit home with a four-part supper series across Sydney and Melbourne, inspired by Intrepid Travel’s most loved destinations.

We’re back for round two of our Club Sup x Intrepid Travel series and this time, we’re travelling to Vietnam through food. After a beautiful first stop in Spain, we’re continuing our journey with two special nights in Melbourne and Sydney. On 18 June, we’ll take over Anchovy’s bánh mì shop next door for an exclusive dinner featuring wok-tossed tamarind pippies, egg noodles, Chinese donuts, and more bold Vietnamese flavours.

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